Business Opportunities

Details:

13/05/2020
13/08/2020
Request
we are looking for a commercial collaboration for the distribution of the product.
We produce organic pgi Gragnao pasta. Slow and low temperature drying varies according to the different types of pasta and takes place at a controlled temperature between 28 ° and 40 ° C for a period between 24 and 60 hours. We produce all the classic Italian pasta formats, in particular the classic Gragnano formats. We are certified organic bio, igp, kosher and number fda for export.
USA
Food Industry
Products of the food industry
Pasta
ORGANIC PRODUCTS
KOSHER
PRIVATE LABEL
PRIVATE LABEL - FOOD
Commercial sector
SEARCH FOR MARKETING SERVICES
SEARCH FOR AN AGENT ON THE MARKET (FOR DISTRIBUTION OF THE PRODUCT)
info@ilmulinodigragnano.it

Company:

PASTIFICIO IL MULINO DI GRAGNANO S.R.L.
VIA S.S. PER AGEROLA 76
ITALIA
80054
Campania
NA
GRAGNANO
+3908118582683
https://www.ilmulinodigragnano.it/
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