TORREFAZIONE PARANA'

Parana Torrefaction was established in Rome in1960 as a natural development of Mr. Ruggero Giannelli's business trading in raw coffee beans. We still enjoy, as is tipical of craftsmen, making any phase of production perfect. Our staff members have got the International Institute of Coffee tasters license. There is a great demand for our high quality coffee blends on the italian market, so we have decided to explore new markets abroad. Various blends are avaible and we can keep up special prices just because of our new marketing startegy.

Year of establishment:

1960

Number of employees:

FROM 3 TO 9 EMPLOYEES

Annual turnover:

between 0.5 and 2.5 million Euro

Reference year of turnover:

2014

Export turnover:

Not available

Activities:

FOOD INDUSTRIES

Processing of tea and coffee

Coffee processing

Wholesale trade of alcoholic beverages

Retail trade of cakes, sweets and sugared almonds

Retail trade of roast coffee

No videos uploaded

No documents uploaded

Company:

TORREFAZIONE PARANA'

Address:

VIA PORTUENSE 351/B

City:

ROMA (RM)

Zip Code:

00149

Social media:

Tag:

No business proposals uploaded

Espresso Italiano features a round and velvety body, accompanied by a complex and deep aroma. The hints of fruit and vanilla give a touch of marked floral acidity to this blend. Strong and persistent cocoa and dark chocolate aftertaste.

At the International Coffee Tasting – the contest organized by the International Coffee Tasters Institute – 2008 Italian edition and 2013 Asian edition, it obtained the highest recognition for the production of Espresso Italiano (beans), winning the Coffee Bar Espresso Blends category.

Caffè Paranà Espresso Italiano is an INEI-certified blend, meaning that its taste and aroma were deemed consistent with the sensory profile of the perfect espresso, identified by a research that has involved thousands of consumers and sector experts.



The mix of Central-American Arabica coffee and Indian Robusta coffee beans give way to a blend full of fruity honeyed and vanilla notes, combined to the elegant and full-bodied roundedness, that leaves a marked touch of spices and nuts, recalling the aroma of cocoa and the rich blend of honey and malt.

Caffè Paranà Extra Bar Premium is an INEI-certified blend, meaning that its taste and aroma were deemed consistent with the sensory profile of the perfect espresso, identified by a research that has involved thousands of consumers and sector experts.



The Extra Bar blend comprises the best Robusta and Arabica coffee beans. It features a creamy texture and a robust taste, with marked spicy notes and a slightly bitter note, resulting in a dark chocolate aftertaste.



Now you can enjoy the quality of Caffè Paranà even at home. Thanks to the Home Line, anyone can enjoy our blends by purchasing the handy 250 gr cans.