ABRIGO Fratelli Winery is located in the heart of the Langhe hills in Diano d'Alba and since 1935, it is a family-owned business. Ernesto Abrigo, his sister Mariarita, his son Walter (the agronomist) and brother-inlaw Emanuele (the wine expert) lead the company. With vineyards covering 27 ha, they produce the great wines of this area:
• Barolo Ravera DOCG
• Diano D'Alba DOCG
• Diano d'Alba DOCG Superiore
• Nebbiolo d'Alba DOC
• Barbera d'Alba Superiore DOC
• Langhe Bianco DOC
• Alta Langa Brut Metodo Classico
Our wine selection has 7 labels: the Barolo Ravera stands out, aged in Allier oak barrels for 24 months, it is rich, soft and inviting. Another important wine is the Diano d'Alba Superiore, a fragrant wine that balances structure and drinkability, and the classic Barbera Superiore, with its vibrant and entertaining acidity. The Alta Langa Metodo Classico Brut is an excellent sparkling wine made with Chardonnay grapes,with all the characteristic of the Alta Langa, a zone raising interest and appreciation worldwide.
Our vision consists in adapting the experience of the local traditions with the technologies and innovative spirit of today. Thanks to the knowledge and care that the family and employees apply to look after the vineyards and wine cellar, the ABRIGO Fratelli wines are deeply representative of this territory and its winemaking philosophy.
The ABRIGO Fratelli signature wines respond to an ancient secret that matches the typical spirit of Piedmont, supported by a millenary tradition looking towards the future.