Uliveti Castel San Martino

At Uliveti Castel San Martino we produce 100% Italian extra virgin olive oil. We have 2 classic blends, 2 monocultivar, and flavoured extra virgin olive oil. We also produce olives in water and salt.
We are based in the South of Italy (Campania region), in the rural town of Solopaca (Benevento province).
Giovanni, Nils Johan and Michele: two Italians and a Norwegian united by their passion for good food, their love of nature and for family traditions have decided to join forces to produce a superb extra virgin olive oil.
As Giovanni's family did for generations, we care passionately about each step of the production, from the tree to delivering the final product.
We adopt the highest standards of quality in our work and take particular care to ensure that the entire production process is carried out in full respect of the environment.

Year of establishment:

2012

Number of employees:

FROM 3 TO 9 EMPLOYEES

Annual turnover:

Under 250.000 Euro

Reference year of turnover:

2020

Export turnover:

0

Activities:

Crop and animal production, hunting and related service activities

Growing of perennial crops

Growing of oleaginous fruits

Support activities for crop production

Manufacture of food products

Manufacture of vegetable and animal oils and fats

Manufacture of oils and fats

Wholesale trade

Wholesale of food, beverages and tobacco

Wholesale of dairy products, eggs and edible oils and fats

Wholesale of edible oils and fats

Retail trade

Retail sale of food, beverages and tobacco

Retail sale of other food nec

Intermediation service activities for non-specialised retail sale


About Uliveti Castel San Martino. Our Story.


Promotional video Uliveti Castel San Martino


Customer testimonial - Norway


Customer testimonial - Italia


Customer testimonial - Norway

No documents uploaded

Company:

ULIVETI CASTEL SAN MARTINO S.R.L. SOCIETA' AGRICOLA

Telephone:

+39342873839

Address:

VIA PROCUSI 62

City:

SOLOPACA (BN)

Zip Code:

82036

Social media:

No business proposals uploaded

Light fruity EVO.
AROMA AND TASTE: Hints of almonds and apples. Slightly bitter and peppery.
USE: Great all rounder. It can be used to make sauces, for roasting, baking and shallow frying. Works well with poultry, salads, grilled, baked and steamed vegetables.
OLIVE VARIETY: Racioppella, Leccino, Femminella, Frantoio
SIZE: 500 ml bottle, 250 ml bottle, 100 ml tin



Light fruity EVO.
AROMA AND TASTE: Hints of tomatoes and artichokes. Bitter and peppery taste.
USE: Over soups, streamed or boiled vegetables and potatoes. Grilled and barbecued meat, fish and vegetables.
OLIVE VARIETY: Ortice, Racioppella, Leccino, Frantoio
SIZE: 500 ml bottle, 250 ml bottle, 100 ml tin



Sweet and peppery EVO.
AROMA AND TASTE: Hints of apples, broad bean and fresh celery.
USE: It can be used on steamed and baked fish, on raw fish and for baking bread and for sweet bakes. Works well with fresh spring and summer salads and other delicate flavour dishes.
OLIVE VARIETY: Femminella
SIZE: 250 ml bottle



Bitter and peppery EVO.
AROMA AND TASTE: Hints of tomatoes and artichokes.
USE: Perfect for drizzling and dipping. Add a finishing flourish to soups, salads and grilled vegetables, red meat, poultry and game.
OLIVE VARIETY: Ortice
SIZE: 250 ml bottle



INGREDIENTS: Extra virgin olive oil, Sorrento IGP lemon peel
USE: It can be used on grilled, barbequed, steamed and baked fish. Works well with fresh spring and summer salads and grilled vegetables.
SIZE: 250 ml bottle