- About us
- Company details
We are a group of farmers who makes only organic and biodynamic agriculture with the intent to preserve the fertility of the earth, the biodiversity and to produce only healthy foods.
Our farmers and partners are located in Piemonte, Lombardia and Emilia Romagna and they work according to the Regulations of Organic Farming. After harvesting we can offer a wide range of products from bulk raw materials to delicious organic and biodynamic finished foods suitable also for the most exigent customers.
All the products that you can buy from us have passed strict quality controls guaranteeing you always the highest quality. For greater protection Consorzio Natura e Alimenta has obtained the following certifications: Organic (Reg. 834/2007), Demeter, NOP, Kosher, Krav, Biosuisse and Jas.
After harvesting we can offer a wide range of products:
- Organic UHT milk, that we propose in 500g packet in 3 types: full milk, partially skimmed and high digestible.
- Organic Grana Padano DOP Cheese without lysozyme
- Organic Hard Cheese without lysozyme with microbial rennet suitable for vegetarians
- Organic fresh and seasoned cheeses like ricotta, mozzarella, etc.
- Organic tomato Passata, Concentrate, Juice and ready Sauces for pasta, available in 9 different flavors: with basil, with zucchini, with eggplant, with olives and capers, with olives and tuna, with Porcini mushrooms, with vegetables, “Arrabbiata” and “Bolognese”.
- Organic rice and corn flours, gluten free certified
- Organic Pasta also gluten free in different shapes and sizes
- Organic frozen meat in different cuts and minced
Year of establishment:
2003
Number of employees:
FROM 3 TO 9 EMPLOYEES
Annual turnover:
between 15 and 25 million Euro
Reference year of turnover:
2020
Export turnover:
From 5 to 15 million Euro
Activities:
Bee-keeping
Support activities for crop production
Support activities for animal production
Other support activities for animal production
Processing and preserving of meat, except of poultry meat
Production of meat and poultry meat products
Processing and preserving of fruit and vegetables
Manufacture of fruit and vegetable juice
Manufacture of olive oil
Manufacture of dairy products
Manufacture of other dairy products
Manufacture of rusks, biscuits, preserved pastries and cakes
Manufacture of farinaceous products
Manufacture of prepared vegetable meals and dishes
Manufacture of other prepared meals and dishes
Manufacture of homogenised food preparations and dietetic food
Manufacture of sparkling wine and other special wines
Wholesale of meat
Wholesale of dairy products and eggs
Wholesale of other food
Non-specialised retail sale of predominately food, beverages or tobacco
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ORGANIC CHEESE
ORGANIC GRANA PADANO DOP CHEESE (without lysozyme)
ORGANIC HARD CHEESE (with microbial rennet suitable for vegetarians)
ORGANIC TOMATO LINE
ORGANIC MEAT
- Contact Information
- Business Proposals
Company:
CONSORZIO NATURA E ALIMENTA
Telephone:
+393668214320
Web site:
Address:
VIA CIRCONVALLAZIONE 4
City:
AGLIE' (TO)
Zip Code:
10011
Social media:
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ORGANIC GRANA PADANO DOP CHEESE (without lysozyme)
From 2015 we produce Organic GRANA PADANO DOP cheese, obtained from the processing of milk coming from our cows fed with organic products, salt, rennet.. It is produced without lysozyme according to European organic Regulations. We can supply it in whole wheel or packed in different sizes and also grated.
Web site
http://www.naturaealimenta.net
Documents
ORGANIC HARD CHEESE (without lysozyme with microbial rennet)
Semifat hardcheese made with milk from Organic farming, salt, coagulant enzyme producted by fermentation by Rhizomucor Miehei purified culture, suitable for vegetarian diet. It is available in entire wheel, portions or grated form.
Web site
http://www.naturaealimenta.net
Documents
ORGANIC TOMATO LINES
One of our farmers is located in Piacenza, in the North Italy tomato district. They select and transform the best organic and biodynamic tomatoes in Passata, Concentrate, Juice and ready Sauces for pasta, available in 9 different flavors: with basil, with zucchini, with eggplant, with olives and capers, with olives and tuna, with Porcini mushrooms, with vegetables, “Arrabbiata” and “Bolognese”. Each transformation is made in a simple way in order to maintain the genuineness of the homemade products.
Web site
http://www.naturaealimenta.net
ORGANIC FLOURS AND PASTA
We cultivate and select our organic and biodynamic cereals that we sell directly as raw material or give them to the mills for processing into flours suitable for industrial use and to prepare sweet or savory recipes. We propose corn and rice flours (gluten free), wheat and whole wheat flours and spelt flour in bulk, and packed in different type of bags and sizes. We have a rich offer of organic and biodynamic Pasta made with our good flours, that make it a healthy first course of excellent quality and with high nutritional values. Our specialties are available in varoius shapes and can be packed in many different formats.
Web site
http://www.naturaealimenta.net
Documents
ORGANIC MILK
Every day we collect from the stables our good milk from animals bred according to organic or biodynamic standards, only with certified fodder and forage cultivated in our fields with their manure. On the raw milk we have obtained the certification for animal welfare according CReNBA standards and STG Haymilk. It is delivered to dairies for the production of: - Organic UHT milk, that we propose in 500g packet in 3 types: full milk, partially skimmed and high digestible. - Organic fresh and seasoned cheeses
Web site
http://www.naturaealimenta.it
Documents