- About us
- Company details
Masseria Manone is an Italian family owned food company. The company has grown in 1950 from a small farm situated near Naples, in a large area once called Campania felix, cultivating potatoes, tomatoes, kiwis, nuts, apricots and other fruit. The company was officially founded in 2000 and, since 2007, we started creating appealing products as extra jams, fruit juices and tomato puree from our own cultivations. Each product is unique, as we only produce Made in Italy artisan goods.
The company is expanding at national and international level thanks to the entrepreneurial spirit of its people, that enables us to look beyond established barriers and to incessantly find new ways to improve our value to our customers and consumers and to the communities in general.
At Masseria Manone you are empowered to live and work responsibly and ethically, embracing our value system of respect, trust, curiosity and passion.
Year of establishment:
2002
Number of employees:
FROM 3 TO 9 EMPLOYEES
Annual turnover:
between 250.000 and 500.000 Euro
Reference year of turnover:
2018
Export turnover:
0
Activities:
AGRICULTURAL CULTIVATION AND PRODUCTION OF ANIMAL PRODUCTS, HUNTING AND RELATED SERVICES
Cultivation of grain legumes
Cultivation of vegetables and melons, roots and tubers
Cultivation of potatoes
FOOD INDUSTRIES
BEVERAGE INDUSTRY
Catering activities relating to farm holidays
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- Contact Information
- Business Proposals
Company:
AZIENDA AGRICOLA MASSERIA MANONE
Telephone:
+39 0818411618
Web site:
Address:
Via F. Massimo, 33
City:
Marigliano (NA)
Zip Code:
80034
Social media:
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Filetti di melanzane in olio extravergine di oliva
Ingredienti: melanzane, olio evo, peperoncino, origano, sale, aceto di vino.
Confettura extra di kiwi
Ingredienti: kiwi, limone, zucchero. Zuccheri totali: 55g per 100g di prodotto finito. Frutta utilizzata: 150g per 100g di prodotto finito.
Passata di pomodoro datterino
Ingredienti: pomodoro datteri, acqua, sale.