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Le Squisivoglie LTD - The new generation “Made in Italy” that comes from a long tradition.
The Piersanti Family is in the agro-food sector for 50 years. In the late seventies Franco Piersanti, founder of the
Company, managed to introduce, first among others, packed olives into the fruit and vegetable department of the
Italian supermarkets. Le Squisivoglie is now in the best supermarkets, with its olives and vegetables pickled in vinegar
or oil, and brings to the tables all over the world the pleasure of eating well and the taste of Mediterranean cuisine.
In its manufacturing plant situated in Castel Madama, Le Squisivoglie selects and processes the best row materials to
produce genuine and high quality products that meet the taste of the most demanding palates.
Year of establishment:
2005
Number of employees:
FROM 10 TO 19 EMPLOYEES
Annual turnover:
between 2.5 and 5 million Euro
Reference year of turnover:
2023
Export turnover:
From 750.000 to 2.5 million Euro
Activities:
Manufacture of food products
Other processing and preserving of fruit and vegetables
Manufacture of other food products
Manufacture of condiments and seasonings
Wholesale of other food
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Company:
LE SQUISIVOGLIE SRL
Telephone:
+39 0774 411646
Web site:
Address:
Strada Provinciale Empolitana km. 3,400
City:
Castel Madama (RM)
Zip Code:
00024
E-commerce:
Social media:
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Chopped artichokes
Artichokes cut and expertly preserved in sunflower oil and white wine vinegar and enriched by the intense flavor of garlic and chilli: a characteristic Italian preparation always at hand to prepare appetizers, dress salads and cold dishes or bring to the table original outlines.
Lupini Beans
A healthy and genuine delicacy, an example of eating well and with taste! Cooked lupini beans are an excellent snack or an appetizing aperitif and an ingredient for soups and rice dishes. And for those who love to dare? An exquisite variant of classic legumes to create original and innovative dishes with imagination.
Bella di Cerignola green olives Seasoned craked
The full-bodied, intense and juicy taste of organic Bella di Cerignola olives, preserved in water and salt, are an experience of unique flavors and aromas to rediscover the most authentic scent of the land of Puglia. An all-Italian delicacy to bring to restaurant tables, bar counters, catering buffets, as an excellence of Made in Italy.
Black olives patè
For lovers of the specialties of the land, an unmistakable flavor arrives on the table: an exquisite and delicate cream with an intense aroma that preserves the taste of freshly ground black olives. Ideal for seasoning first courses or to be enjoyed on bruschetta or warm bread.
Sundried Tomatoes
From the most typical Mediterranean recipe, Le Squisivoglie brings the touch of tradition to every table with dried tomatoes preserved in oil. A tasty side dish, or a useful ingredient, to dress pasta and salads and rediscover the most authentic flavors of culinary culture.