- About us
- Company details
Molino Bongermino is a handicraft company specialized in the grinding of different cereals. A careful selection of better local grains, the research and development of new products, the control of the manufacturing process, the rigor in the execution of the daily laboratory analyzes are linked to respect for traditions and are our main strength. innovation and Tradition represent the synthesis of the intense work done to provide our customers. Semolina with a high quality standard.
Year of establishment:
2012
Number of employees:
FROM 3 TO 9 EMPLOYEES
Annual turnover:
between 0.5 and 2.5 million Euro
Reference year of turnover:
2023
Export turnover:
Less than 75.000 Euro
Activities:
Wheat milling
Grain milling, other that wheat milling
Rice milling
Manufacture of other grain mill products
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Gift Box Pasta BIO - Da sempre, la Maiolica di Laterza è conosciuta come la produzione artistica di ceramiche tra le più rappresentative al mondo. Ancora oggi le nostre “botteghe” di mastri artigiani raccontano e diffondono questa Arte antichissima fatta di tradizioni e passioni. I manufatti illustravano vari aspetti della civiltà laertina, tra cui anche quella della vita nei campi di grano. Da qui nasce il connubio tra la Maiolica e la nostra pasta, realizzata artigianalmente con il grano del nostro territorio
Grazie al progetto ���������������������������� �������������������� ����������������®, siamo il primo #molino in #Italia ad utilizzare la tecnologia ���������������������������������������� ⛓ per la rintracciabilità di ogni fase dell’intero �������������������������������� �������� ���������������������������� ���� Oggi, dietro un semplice pacco di farina si nasconde una filiera autentica, portata avanti da attori consapevoli, attenti ad ogni singolo passaggio e votati alla realizzazione di un processo dove il motore di tutto è la parola #trasparenza. ���� Scopri di più sul nostro impegno visitando il sito https://filierapuntozero.it/ https://molinobongermino.it/filiera-punto-zero/
Product certificate of organic operation according to the Reg. EC 834/2007
FOOD CHAIN TRACEABILITY
- Contact Information
- Business Proposals
Company:
MOLINO BONGERMINO SRL
Telephone:
+390998297496
Web site:
Address:
EX S.S. 580, KM 3
City:
LATERZA (TA)
Zip Code:
74014
E-commerce:
Social media:
Tag:
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Flours Classic Line
The new line of classic flours consisting of durum wheat semolina and soft wheat flours already used by the experts in Art of Baking and tested according to their intended use. Made from italian wheat and from certified, controlled and fully traceable supply chain.
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Flours Special Line
The new line of special flours, made in Apulia, is obtained from a selection of the best cereals, grown and milled in Italy. It is made up of organic, stone milled and classic flours suitable for all kinds of recipes.
Documents
Organic Pasta
Discover Molino Bongermino’s Organic Pasta line, produced with 100 % Italian durum wheat semolina, carefully selected and sourced from organic cultivations and ethical production methods based on the principles of environmental and social protection.
Documents
Pasta
Discover Molino Bongermino’s Pasta line, with 100 % Italian durum wheat semolina, carefully selected and sourced from sustainable agriculture and controlled supply chains. The slow drying time and bronze drawing process, give the pasta a unique texture and leave unchanged the true colour of the grain.
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Legumes and Soups
Our legumes, selected and grown strictly in Italy by sustainable agriculture and controlled supply chain. In ancient times it was considered the food of the poor, but it has always been the richest food for the nutritional needs of humanity.
All the goodness in their simplicity!
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