Trade & Investment Agency

The company “Sofì Dolcezze di Sicilia” borns recently in Bronte, from a young pastry chef idea, which loves
his own job.
The proprietor, Alfredo Allia, master pastry chef, has wanted to make available his own experience in the
innovative products creation, not present in the today market.
Bronte in fact is the pistachio homeland, true green gold of the excellent goodies realization; a lot of young people has entered, yesterday as today, in the entrepreneurship and creation of typical pistachio products, with pistachio spreadable creams and pistachio pesto. The Bronte circondary offers in fact a variety of companies based on the production and marketing of these products.
From here, the innovation of “Sofì” in wanting to stand out, and above all, distinguish its own products from the other present in the market.
Hence the approach to the pesto and spreadable cream of “Velvetì”, a product never experimented by anyone; its use is perfect both for sweet and savory plates: Ideal as ice-cream decoration, crepes, cakes, cheeses, fish, meat and etc.
At first place are also surely the “Cyclopes Kisses” and the “Miniroll”, two sweet specialties, realized by an exclusive recipe borns from the union of the best raw materials selection and the master pastry chef fantasy (also these are new products of the sweet sector).
The “Sofì” catalog also furthermore proposes the delicious pistachio chocolate, the soft nougat, the brochon and the pistachio panettoni; the latter products follows the best pastry traditions, including the use of the mother yeast a slow leavening (36 hours).
“Sofì” caters to a high-medium clientele, which aim is the best quality and the true flavors; a market slice composed of true connoisseur of refinement and taste.
If is true that “Sofì” is borned in a market satured of pistachio products offer, it is also true that it knows how stand out whit its own innovative products never experienced before and now enjoying a great success, such as the new DOUBLE flavored creams, where the pistachio flavor is accompanied by unusual flavor, such as peanut butter, ruby chocolate ect...


And who knows what novelties the master pastry chef and proprietor Alfredo Allia will invent?