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ITALIAN TRUFFLES
Genuine Italian truffles
The culinary passion of the most demanding gourmand combines with the gentle rolling hills of Le Marche and Umbria giving life to the passion for fine foods that are offered by Mother Nature. Thanks to the love and dedication in every detail we are able to share with our clients and friends an authentic taste experience of freshly harvested truffles and gourmet foods.
Year of establishment:
2017
Number of employees:
0
Annual turnover:
Under 250.000 Euro
Reference year of turnover:
2022
Export turnover:
Less than 75.000 Euro
Activities:
COLLECTION OF WILD, NON-WOOD PRODUCTS
PRODUCTION OF OTHER FOOD PRODUCTS
Wholesale trade of other non-specialist food products, drinks and tobacco
Retail trade of fresh fruit and vegetables
Retail trade of other food products in specialist activities nec
Retail trade or any type of product over the internet
Catering with consumption on premises
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GOURMET TRUFFLE BOOK
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- Business Proposals
Company:
La Cerqua Tartufi
Telephone:
+39 0733 189 4842
Web site:
Address:
Contrada Cerreto, 16
City:
San Ginesio (MC)
Zip Code:
62026
E-commerce:
Tag:
No business proposals uploaded
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Truffle Honey
The mild, floral sweetness of the finest honey merges with the delicate earthy tones of black summer truffles to yield a complex yet subtle malgam
of diverse flavors. This highly versatile product is a great complement or contrast to semi-hard Italian and French cheeses, grilled meats, and cream-based desserts
BLACK TRUFFLE SLICES
Thinly-sliced black summer truffle will spice up a fresh dish in the warm months with the subtle taste and texture of the Italian countryside
Chitarrine and Fettuccine with Truffles
La Cerqua’s bronze-drawn artisan pasta is prepared at low temperature and
slow drying with the best selections of raw materials from Italy. Chitarrine infused with fragrant Italian truffles create the perfect Italian meal at home in under 5 minutes.Dress the pasta with extra virgin olive oil, butter or heavy
cream. To enhance the flavor, sprinkle with Parmigiano Reggiano or enrich it with gourmet style by grating fresh truffles
MINCED BLACK TRUFFLES
The best black summer truffles are minced and seasoned with truffle juice, salt and extra virgin olive oil to create a puree that is guaranteed to please the most refined palate. Lightly heated with a teaspoon of extra virgin
olive oil and a clove of garlic, black truffle creme is superb with pasta, grilled meats and fish, bruschettas and omelettes.
WHITE TRUFFLE OLIVE OIL
Central Italy is justifiably proud of its exceptional extra virgin olive oil, and when infused with the essence of White truffle, its refined elegance is
enhanced with the precious tuber’s subtle earthy tones, transforming a wide range of dishes from fish and meat to pasta, risotto, and polenta.