NEMOX

Nemox International is an Italian manufacturer of gelato, ice cream, sorbet machines that have expressly been developed to meet the needs of families and professional users alike.
Nemox is the only company left to manufacture home gelato machines in Europe.
Founded in 1986, Nemox International has been revolutionizing the world of gelato and coffee machines with Made in Italy quality, sustainability, and innovation. From compact home solutions to high-performance professional equipment, Nemox machines are designed to be easy to use, efficient, and eco-friendly. They are currently distributed in more than 80 countries all around the world.
Pioneers in the industry, Nemox was the first in its sector to receive ISO9001 certification back in 1994 and to transition to sustainable refrigerant gases, significantly reducing environmental impact while maintaining top-tier performance.
We believe in gelato all year round—not just as a seasonal delight but as a versatile experience. Our gourmet gelato innovations, open new frontiers for chefs and businesses worldwide.
With four decades of expertise and over 7 million machines sold, Nemox continues to shape the future of gelato and coffee making, providing professionals and enthusiasts with cutting-edge, sustainable, and user-friendly solutions.

Year of establishment:

2009

Number of employees:

FROM 20 TO 49 EMPLOYEES

Annual turnover:

between 2.5 and 5 million Euro

Reference year of turnover:

2024

Export turnover:

From 2.5 to 5 million Euro

Activities:

Manufacture of electric domestic appliances

Manufacture of machinery for food, beverage and tobacco processing

Wholesale of machinery for the food and beverages industry


Nemox International company presentation


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Nemox general catalogue 2025

Nemox professional accessories catalogue

Nemox 2025 professional machines flyer

Nemox home machines flyer

Nemox International company profile

Company:

NEMOX INTERNATIONAL S.R.L.

Address:

VIA E. MATTEI 14

City:

PONTEVICO (BS)

Zip Code:

25026

Social media:

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Gelato Chef 3L Automatic i-Green has been developed both for private ice cream lovers as well as restaurants and small businesses who wish to include the production of homemade gelato, but have a limited budget while still aiming for quality standards.
Gelato Chef 3L AUTOMATIC i-Green is the result of more than 30 years of experience in design and manufacturing of Gelato machines for both household and professional use.
This table top Gelato machine is very compact and is made of steel body, it is furthermore equipped with a storage mode that allows to hold the gelato in the machine at the right temperature and serving consistency.
The machine is equipped with a powerful compressor and a useful removable cord.
Producing and storing ice cream has never been so easier!
You can process up to 800gr. of mixture in 25-30 minutes, using the fixed bowl or the removable bowl, both made of 18/10 stainless steel.
The machine’s operation is very flexible, it can be used in fully automatic or manual mode.



The model Gelato Chef 5L Automatic i-Green was developed for the production of 1 kg every cycle of about 20 minutes.
The design of the machine highlights its “green” heart: being ecological, more efficient, energy saving, and eco-friendly.
Gelato Chef 5L Automatic i-Green is a semi-professional, table top gelato machine.
It has been specifically developed for restaurants and small businesses who wish to include the production of homemade gelato, but have a limited budget while still aiming for quality standards.
This machine is made of steel and is equipped with a storage mode that allows to hold the gelato in the machine at the right temperature and consistency ready for serving.
Gelato Chef 5L Automatic i-Green comes with a 18/10 stainless steel removable bowl.
The mixing paddle is also made of 18/10 stainless steel with removable scrapers to ensure hygiene and strength.
Gelato Chef 5L Automatic i-Green is suitable for productions of 1000 g. approximately every 20 minutes.
Two operating options are available.
MANUAL MODE and AUTOMATIC MODE



GELATO 5K CREA i-Green was developed for restaurants, caterers, community, pastry shops, coffee shops, small dairy business, ice cream laboratories.
GELATO 5K CREA i-Green has the best cost-performances ratio, it is the perfect investment that results in a return of investment in only a few weeks.
Gelato 5k Crea i-green makes around 1,25 Kg of gelato, ice cream, sorbet every 12/15 minutes, 5 kgs per hours.
In manual mode the operation of the compressor and paddle are independent to make the most user’s experience. The storage function can be started only and if it’s necessary. An electronic device stops the paddle when the consistency of the preparation is excessive, thus preventing compromising the mechanical functions of the machine.
Automatic mode, allow to choose one of the 4 production programs available (classic Italian gelato, semi-soft gelato, Granita, fast cooling) and 4 storage programs for every production type. Once the selections are made, the machine produces and automatically switches to the desired preservation mode.
Thanks to the CREA series, producing, storing, and dispensing Gelato has never been so easy while respecting the environment!



GELATO 10K i-Green is the free-standing batch freezer with a simplified storage function.
Gelato 10k i-green allow you to produce about 2kg of Gelato in 12/15 minutes, 10 kgs in one hour.
The simple and intuitive control panel is equipped with three buttons for the operation of the compressor, mixing paddle and activation of the automatic storage function.
The operation of the machine is very flexible as it can operate automatically or manually.
The cleaning is facilitated thanks to a drain system. The body of the machines is in stainless steel as well as the mixing blade, that is also equipped with removable scrapers. The lid is features an opening to allow the addition of ingredients during operation and a sensor that stops the rotation of the blade when it is lifted. Four wheels, two of which with brakes, make moving around easy. Air-cooled, it only requires a connection to a single phase 10A socket.
Thanks to the use of the ecological gas R290 with low environmental impact it is possible to produce an excellent eco-friendly Italian Artisan Gelato and save on energy consumption at the same time.



4 Magic pro 100 i-Green Nemox compact table top gelato storage case, specifically designed to meet the needs of those who, having limited space, are looking for the quality of gelato storage. The structure is made of stainless steel. The preservation of gelato is guaranteed by a perfectly insulated double-walled refrigeration cell.
The lid in the unit area is also doubled-walled. A counter-lid in technopolymer material is coupled to the tempered glass lid, creating an air-insulated gap.
This technical solution allows perfect transparency in correspondence with the trays in order to make the gelato in storage visible.
The temperature in the unit is kept constant and even thanks to air flow created by a fan. To avoid cold dispersion, the airflow generated by the fan cuts off automatically when the lid is opened.
The electronic programmer, with display, enables the user to select the storage temperature within the programmable range, in order to hold gelato at the correct tasting temperature!
The operating temperature is preset between -10°C and -16°C.