- About us
- Company details
Bar Nuovo Fiore is a small Sicilian pastry shop specializing in the artisanal production of typical Sicilian sweets, in particular Cucchitella di Sciacca (AG) since 1993. Cucchitellasciaccashop.com
Year of establishment:
1993
Number of employees:
UP TO 2 EMPLOYEES
Annual turnover:
Not available
Reference year of turnover:
2020
Activities:
Manufacture of bread and similar products
Manufacture of fresh pastry goods and cakes
Manufacture of rusks, biscuits, preserved pastries and cakes
Ice cream parlours and pastry shops
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- Catalogue
Discover Cucchitelle di Sciacca, the typical Sicilian dessert made with almond paste and green pumpkin jam.
Story and curiosities of Sciacca's cucchitella
- Contact Information
- Business Proposals
Company:
NUOVO FIORE DI LO MONACO CALOGERO
Web site:
Address:
VIA INCISA 37
City:
SCIACCA (AG)
Zip Code:
92019
E-commerce:
Social media:
Tag:
No business proposals uploaded
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Sciacca's cucchitella classic - Sicilian Cucchitedda
Cucchitella is a typical Sicilian specialty from Sciacca (AG), a tourist and seaside town in Sicily.
It is a Sicilian dessert officially recognized in 2025 as a P.A.T. (traditional agricultural food product) by the Region of Sicily.
Cucchitella is the historic, typical, and traditional dessert of the town of Sciacca, near Agrigento. It has been considered a masterpiece of Sicilian confectionery tradition for over 600 years.
Cucchitelle are produced year-round and are resistant to both heat and cold. Cucchitelle are made with Sicilian almond paste, Sicilian green pumpkin jam, and a sugar glaze.
Production is exclusively in Sciacca (AG), Sicily, Italy.
Cucchitella has a shelf life of over 14 days.
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