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Natural Stone Mill Tahini Paste, Silky Smooth organic Tahini for Hummus, Vegan Dressings and Sauces, Plant-Based, Gluten-Free, Non-GMO, Kosher.

Tahini is a smooth paste made from toasted ground sesame seeds, also known as the golden paste or “sesame butter,”, considered to be one of the most versatile and nutritional codominant, It is widely used in Mediterranean and Asian cuisine for both savory and sweet dishes, its a common ingredient in many vegetarian and vegan recipes (particularly in salad dressings and homemade hummus) and . It is particularly handy to use as a vegan substitute for both heavy cream and egg-based mayonnaise.

Sesâmes Tahini isn’t like any other tahini you tried before, known as the world's finest natural tahini, made from the finest single-origin Ethiopian Humera sesame seeds—recognized as the best in the world as the soil and weather conditions are perfect for producing plump seeds with a mild, nutty flavor. Once we have the seeds, we use a traditional slow cooking process and stone grounding to achieve an unbeatable smooth and creamy texture.

This rich and slightly nutty paste can stand on its own as a sauce, dip or paste it is perfect as salad dressing, marinade, baking and even as a cooking sauce for meat, fish and even pasta. Thanks to its versatility and depth of flavor, tahini has been recognized by the New York Times as one of the "mother sauces" that chefs should know how to use in cooking.

Sesâmes TAHINI made from 'Golden -Humera' Sesame seeds have a sweet and rich nutty flavor. It is the perfect sesame for making tahini, thanks to its high nutrients and fatty acids We use a traditional slow cooking process that helps keep most of the mighty sesame seed nutrients, which give the Tahini a smooth and creamy texture, as opposed to the thicker, bitter, pastier texture produced by other seeds.

Sesâmes is a world-leading tahini company that is focused on providing its customers with the highest quality organic sesame products, while creating a more clean and healthful environment. Sesâmes tahini uncovers a treasure trove of delicious, velvety smooth, deeply satisfying, and exotic super foods.

HOW DO WE MAKE TAHINI?
The process of making Tahini is time consuming, but one which we consider a labor of love. We use a unique slow cooking process which helps keep most of those mighty seed nutrients, offering a nutrient-dense sesame butter. The perfect combination of silky-smooth paste with a creamy texture.

Our seeds are roasted over gas-powered flames (rather than the conventional steam), following traditional methods. The seeds are grounded by the authentic process of grind-stoning. Although this method is 10 times slower than industrial grinding methods, it produces the intense rich, buttery flavor unique to Sesames products, without additives, without preservatives.
����Sesames Tahini is made out from 100% stone ground sesames seed, it contains 5X more Calcium and 2X more iron that regular tahini, making it one of the world’s most nutritious superfood.

����NUTRITIOUS SUPERFOOD FOR A WHOLESOME DIET: Tahini is kosher, keto-friendly, paleo approved, vegan, gluten- & dairy-free and full of healthy vitamins, minerals, fatty acids, fiber & antioxidants. It’s ideal for baking, protein bowls & smoothies

����Artisanal Tahini Paste, Pure Ground Sesame Paste Tahini Silky Smooth for Hummus, Vegan Dressings and Sauces, Plant-Based, Gluten-Free, Non-GMO, Kosher, Keto Friendly & Peanut-Free.

Web site
https://sesames.it

Documents

Natural Stone Mill Tahini Paste, Silky Smooth organic Tahini for Hummus, Vegan Dressings and Sauces, Plant-Based, Gluten-Free, Non-GMO, Kosher.

Tahini is a smooth paste made from toasted ground sesame seeds, also known as the golden paste or “sesame butter,”, considered to be one of the most versatile and nutritional codominant, It is widely used in Mediterranean and Asian cuisine for both savory and sweet dishes, its a common ingredient in many vegetarian and vegan recipes (particularly in salad dressings and homemade hummus) and . It is particularly handy to use as a vegan substitute for both heavy cream and egg-based mayonnaise.

Sesâmes Tahini isn’t like any other tahini you tried before, known as the world's finest natural tahini, made from the finest single-origin Ethiopian Humera sesame seeds—recognized as the best in the world as the soil and weather conditions are perfect for producing plump seeds with a mild, nutty flavor. Once we have the seeds, we use a traditional slow cooking process and stone grounding to achieve an unbeatable smooth and creamy texture.

This rich and slightly nutty paste can stand on its own as a sauce, dip or paste it is perfect as salad dressing, marinade, baking and even as a cooking sauce for meat, fish and even pasta. Thanks to its versatility and depth of flavor, tahini has been recognized by the New York Times as one of the "mother sauces" that chefs should know how to use in cooking.

Sesâmes TAHINI made from 'Golden -Humera' Sesame seeds have a sweet and rich nutty flavor. It is the perfect sesame for making tahini, thanks to its high nutrients and fatty acids We use a traditional slow cooking process that helps keep most of the mighty sesame seed nutrients, which give the Tahini a smooth and creamy texture, as opposed to the thicker, bitter, pastier texture produced by other seeds.

Sesâmes is a world-leading tahini company that is focused on providing its customers with the highest quality organic sesame products, while creating a more clean and healthful environment. Sesâmes tahini uncovers a treasure trove of delicious, velvety smooth, deeply satisfying, and exotic super foods.

HOW DO WE MAKE TAHINI?
The process of making Tahini is time consuming, but one which we consider a labor of love. We use a unique slow cooking process which helps keep most of those mighty seed nutrients, offering a nutrient-dense sesame butter. The perfect combination of silky-smooth paste with a creamy texture.

Our seeds are roasted over gas-powered flames (rather than the conventional steam), following traditional methods. The seeds are grounded by the authentic process of grind-stoning. Although this method is 10 times slower than industrial grinding methods, it produces the intense rich, buttery flavor unique to Sesames products, without additives, without preservatives.
����Sesames Tahini is made out from 100% stone ground sesames seed, it contains 5X more Calcium and 2X more iron that regular tahini, making it one of the world’s most nutritious superfood.

����NUTRITIOUS SUPERFOOD FOR A WHOLESOME DIET: Tahini is kosher, keto-friendly, paleo approved, vegan, gluten- & dairy-free and full of healthy vitamins, minerals, fatty acids, fiber & antioxidants. It’s ideal for baking, protein bowls & smoothies

����Artisanal Tahini Paste, Pure Ground Sesame Paste Tahini Silky Smooth for Hummus, Vegan Dressings and Sauces, Plant-Based, Gluten-Free, Non-GMO, Kosher, Keto Friendly & Peanut-Free.

Web site
https://www.sesames.it

Documents

Natural Stone Mill Tahini Paste, Silky Smooth organic Tahini for Hummus, Vegan Dressings and Sauces, Plant-Based, Gluten-Free, Non-GMO, Kosher.

Tahini is a smooth paste made from toasted ground sesame seeds, also known as the golden paste or “sesame butter,”, considered to be one of the most versatile and nutritional codominant, It is widely used in Mediterranean and Asian cuisine for both savory and sweet dishes, its a common ingredient in many vegetarian and vegan recipes (particularly in salad dressings and homemade hummus) and . It is particularly handy to use as a vegan substitute for both heavy cream and egg-based mayonnaise.

Sesâmes Tahini isn’t like any other tahini you tried before, known as the world's finest natural tahini, made from the finest single-origin Ethiopian Humera sesame seeds—recognized as the best in the world as the soil and weather conditions are perfect for producing plump seeds with a mild, nutty flavor. Once we have the seeds, we use a traditional slow cooking process and stone grounding to achieve an unbeatable smooth and creamy texture.

This rich and slightly nutty paste can stand on its own as a sauce, dip or paste it is perfect as salad dressing, marinade, baking and even as a cooking sauce for meat, fish and even pasta. Thanks to its versatility and depth of flavor, tahini has been recognized by the New York Times as one of the "mother sauces" that chefs should know how to use in cooking.

Sesâmes TAHINI made from 'Golden -Humera' Sesame seeds have a sweet and rich nutty flavor. It is the perfect sesame for making tahini, thanks to its high nutrients and fatty acids We use a traditional slow cooking process that helps keep most of the mighty sesame seed nutrients, which give the Tahini a smooth and creamy texture, as opposed to the thicker, bitter, pastier texture produced by other seeds.

Sesâmes is a world-leading tahini company that is focused on providing its customers with the highest quality organic sesame products, while creating a more clean and healthful environment. Sesâmes tahini uncovers a treasure trove of delicious, velvety smooth, deeply satisfying, and exotic super foods.

HOW DO WE MAKE TAHINI?
The process of making Tahini is time consuming, but one which we consider a labor of love. We use a unique slow cooking process which helps keep most of those mighty seed nutrients, offering a nutrient-dense sesame butter. The perfect combination of silky-smooth paste with a creamy texture.

Our seeds are roasted over gas-powered flames (rather than the conventional steam), following traditional methods. The seeds are grounded by the authentic process of grind-stoning. Although this method is 10 times slower than industrial grinding methods, it produces the intense rich, buttery flavor unique to Sesames products, without additives, without preservatives.
����Sesames Tahini is made out from 100% stone ground sesames seed, it contains 5X more Calcium and 2X more iron that regular tahini, making it one of the world’s most nutritious superfood.

����NUTRITIOUS SUPERFOOD FOR A WHOLESOME DIET: Tahini is kosher, keto-friendly, paleo approved, vegan, gluten- & dairy-free and full of healthy vitamins, minerals, fatty acids, fiber & antioxidants. It’s ideal for baking, protein bowls & smoothies

����Artisanal Tahini Paste, Pure Ground Sesame Paste Tahini Silky Smooth for Hummus, Vegan Dressings and Sauces, Plant-Based, Gluten-Free, Non-GMO, Kosher, Keto Friendly & Peanut-Free.

Web site
https://www.sesames.it

Documents

SESAMES TRADITIONAL HALVA
Vegan, Kosher, & Gluten Free - Enjoy this Vegan Snack and International middle eastern Candy, SWEETS tahini DESSERT,

Sesâmes Halva –We aim to bring you a new world of amazing flavors.
our Halva has a magical - nutty - airy - complex and extremely satisfying melt-on-your-tongue creaminess to provide a premium snack experience. It is Hand Crafted soft Halva, full of Protein, Calcium, Iron and Fiber.


���� DRIVE YOUR TASTE BUDS INSANE WITH Sesames HALVA –
Halva also known as the candy of the Middle East, is a delicious fudge like candy made out of sesame paste (Tahini) , giving it a texture that is soft, crumbly, and dense all at once. The sesame base lends a mild hint of nuttiness that makes it an ideal base for many flavor combinations. such as chocolate, pistachio, Nutella, dried fruits, and coffee beans to name a few. Our flavors will surprise you.
This exquisite, semi-sweet, distinctively textured, satisfying, and most of all, delicious dessert has captured hearts all over the world over.


HOW DO WE MAKE HALVA?
The process of making Halva is time consuming, but one which we consider a labor of love. It begins by cooking Tahini at high temperatures. The next step is adding sweetener and flavoring and blending all the ingredients. The mixture is then poured into a mold, typically in the form of a cake, which is then allowed to harden. At the hands of a baker experienced in this art, the whole process takes a long time. When you see the end result and taste the deep flavors, you will see why!

���� 65% TAHINI, THE HIGHEST CONCENTRATION OF SESAME SEED PASTE – Most halva desserts are either too dry, too crumbly, or too sweet. For the love of toasted sesame seeds and halva sesame bars, our confectionery artists use the perfect concentration of tahini - 65 percent – the magic number behind slight, dream-like crumbliness that turns into a creamy texture on your palate to unleash the wonderful, TRUE halva flavor. No weird aftertaste, no chalkiness. Just a luscious, silky consistency!

HALVA IS A TOTALLY NATURAL AND QUALITY PRODUCT that is suitable for every palate and every dietary preference. Halva combines healthy nutrients with a magical sweet flavor making it the perfect healthy snack it is rich in antioxidant nutrients, vitamins, minerals and is a solid source of protein. Tahini is recognized for numerous health benefits including supporting bone health, promoting immune health, decreasing inflammation, assisting iron absorption, supporting healthy blood pressure, blood clotting mechanisms, and more.

���� HEALTH BENEFITS
Not only is Halva known for its palate-pleasing qualities, it is rich in antioxidant nutrients, vitamins, minerals and is a solid source of protein. Tahini is recognized for numerous health benefits including supporting bone health, promoting immune health, decreasing inflammation, assisting iron absorption, supporting healthy blood pressure, blood clotting mechanisms, and more.

Web site
https://www.sesames.it

Documents

SESAMES TRADITIONAL HALVA
Vegan, Kosher, & Gluten Free - Enjoy this Vegan Snack and International middle eastern Candy, SWEETS tahini DESSERT,

Sesâmes Halva –We aim to bring you a new world of amazing flavors.
our Halva has a magical - nutty - airy - complex and extremely satisfying melt-on-your-tongue creaminess to provide a premium snack experience. It is Hand Crafted soft Halva, full of Protein, Calcium, Iron and Fiber.


���� DRIVE YOUR TASTE BUDS INSANE WITH Sesames HALVA –
Halva also known as the candy of the Middle East, is a delicious fudge like candy made out of sesame paste (Tahini) , giving it a texture that is soft, crumbly, and dense all at once. The sesame base lends a mild hint of nuttiness that makes it an ideal base for many flavor combinations. such as chocolate, pistachio, Nutella, dried fruits, and coffee beans to name a few. Our flavors will surprise you.
This exquisite, semi-sweet, distinctively textured, satisfying, and most of all, delicious dessert has captured hearts all over the world over.


HOW DO WE MAKE HALVA?
The process of making Halva is time consuming, but one which we consider a labor of love. It begins by cooking Tahini at high temperatures. The next step is adding sweetener and flavoring and blending all the ingredients. The mixture is then poured into a mold, typically in the form of a cake, which is then allowed to harden. At the hands of a baker experienced in this art, the whole process takes a long time. When you see the end result and taste the deep flavors, you will see why!

���� 65% TAHINI, THE HIGHEST CONCENTRATION OF SESAME SEED PASTE – Most halva desserts are either too dry, too crumbly, or too sweet. For the love of toasted sesame seeds and halva sesame bars, our confectionery artists use the perfect concentration of tahini - 65 percent – the magic number behind slight, dream-like crumbliness that turns into a creamy texture on your palate to unleash the wonderful, TRUE halva flavor. No weird aftertaste, no chalkiness. Just a luscious, silky consistency!

HALVA IS A TOTALLY NATURAL AND QUALITY PRODUCT that is suitable for every palate and every dietary preference. Halva combines healthy nutrients with a magical sweet flavor making it the perfect healthy snack it is rich in antioxidant nutrients, vitamins, minerals and is a solid source of protein. Tahini is recognized for numerous health benefits including supporting bone health, promoting immune health, decreasing inflammation, assisting iron absorption, supporting healthy blood pressure, blood clotting mechanisms, and more.

���� HEALTH BENEFITS
Not only is Halva known for its palate-pleasing qualities, it is rich in antioxidant nutrients, vitamins, minerals and is a solid source of protein. Tahini is recognized for numerous health benefits including supporting bone health, promoting immune health, decreasing inflammation, assisting iron absorption, supporting healthy blood pressure, blood clotting mechanisms, and more.

Web site
https://www.sesames.it

Documents