ITALYCA

Pastificio Italyca produces artisanal pasta both fresh and dry Organic certified by Icea using only 100% Italian wheat. We produce, at the moment 10 fresh formats(expiration date 3 months stored in the refrigerator) and about 25 dry formats. Our website is www.pastificioitalyca.it, where you can see our history and products.
We also produce EVO Oil always Organic certified by Icea.
It is possible to put your own label on the products.

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Year of establishment:

2020

Number of employees:

UP TO 2 EMPLOYEES

Annual turnover:

Under 250.000 Euro

Reference year of turnover:

2023

Export turnover:

Less than 75.000 Euro

Activities:

Manufacture of farinaceous products

Manufacture of other food products

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FDA

CERTIFIED ORGANIC

Company:

PASTIFICIO ITALYCA DI FRANCESCO CALDARULO

Address:

VIALE KENNEDY 168

City:

Grottole (MT)

Zip Code:

75010

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SPAGHETTI DRIED PASTA FROM MATERA ARTISANAL ORGANIC CERTIFIED 100%ITALIAN.
SLOW DRYING AND LOW TEMPERATURE PRODUCTION.COOKING TIME ABOUT 6-7 MINUTES.500G PACKS.EXPIRATION 3 YEARS.