Trade & Investment Agency

Efficiency and Precision in Food Packaging: Discover the Single-Head Semi-Automatic Filling Machine, The perfect solution for vacuum filling.

Designed to ensure maximum hygiene and reliability, the Single-Head Semi-Automatic Filling Machine is crafted entirely from stainless steel and certified food-grade plastic materials.

Semi-automatic filling cycle:
Managed via manual controls or PLC, it offers flexibility and control to meet your specific production needs.

Uniform and adjustable dosing:
The level of filling liquid (vinegar, brine, oil, etc.) in each jar can be easily adjusted by the operator, ensuring precision and consistency for every unit produced.

Key features include:
• Integrated vacuum tank to recover excess liquid and minimize waste.
• Overflow level sensor for safe, uninterrupted operation.

Why choose it?
Combining advanced technology, practicality, and hygiene, this machine enhances the efficiency of your packaging process while guaranteeing high-quality results.

Web site
https://www.coiminox.com/?ln=en

The vacuum Cuocimix is your ultimate ally for quickly and effortlessly preparing sauces, pâtés, ready-to-serve condiments, jams, marmalades, fruit juices, sweet and savory creams, purees, risottos, polenta... and so much more!

State-of-the-Art Technology for Perfect Results:
Equipped with a stainless steel cooking tank and fully removable mixing blades with food-grade scraping paddles, Cuocimix ensures perfect blending every time.

Vacuum Cooking System:
The tank creates a vacuum to allow controlled-temperature cooking (between 50°C and 80°C) that preserves the organoleptic and nutritional properties of your ingredients.

Flexible Capacities:
Available in models with capacities ranging from 30 to 300 liters, making it perfect for any production need.

Customizable Heating Options:
• Steam (for models of 50 liters and above)
• Electric (up to 100-liter models)

Practical and Functional Design:
• Inclined bottom for easy product discharge and cleaning.
• Available with manual or automated tilting systems, or in a fully tiltable version.

Why Choose Cuocimix?
Combining efficiency, quality, and ease of use, Cuocimix optimizes every stage of the production process, delivering consistent, high-quality results.

Web site
https://www.coiminox.com/?ln=en

Efficiency and Quality in washing fruit and vegetable products: tank with grumbling effect tailored to your needs.

Made entirely of AISI 304 stainless steel, this tank is designed to ensure a thorough and effective wash for all types of fruit and vegetable products.

How Does It Work?
1 Manual loading and unloading of the product
2 Filling the tank with water via a valve connected to the water supply
3 An air blower creates turbulence for optimal cleaning
4 An overflow system removes excess water
5 Dirty water is discharged through a dedicated drain valve

Key Features:
• Standard capacity: 50/60 kg of product per cycle
• Customizable sizes available for larger or smaller quantities
• Perforated and removable internal shelf for fast and complete sanitization

Sustainable Efficiency:
Engineered to reduce waste and streamline every step of the process, this tank is the ideal tool to enhance processing quality and save time.

Web site
https://www.coiminox.com/?ln=en

Crafted Entirely in AISI 304 Stainless Steel, the blanching vat is the ideal solution for cooking fruit and vegetable products in water, vinegar, or, upon request, saline solutions.

Tailored Versatility:
Available capacities range from 50 to 600 liters, with customization options to suit your production needs.

Heating Options:
• Gas (models up to 300 liters)
• Steam
• Electric (models up to 100 liters)

Optional Add-Ons for Extra Value:
With the pasteurization option, transform the blanching tank into a complete system for pasteurizing glass jars, equipped with a cooling system using tap water.

Efficiency and Sustainability:
• Circular design for optimal heat distribution and simplified cleaning.
• Thermal insulation to reduce energy loss and consumption.
• Perforated stainless-steel basket with handles for easy lifting using an external hoist.

Precision Control:
Integrated probes monitor temperatures during cooking and inside jars during pasteurization. The entire process is managed with intuitive controls to ensure maximum reliability.

Web site
https://www.coiminox.com/?ln=en

Designed to meet all your pasteurizing and processing needs:
perfect for milk pasteurization, coagulation, and ricotta extraction, our multipurpose pasteurizing vats are built entirely from stainless steel, ensuring top-tier hygiene and durability.

Customizable for Diverse Production Capacities:
Available in capacities ranging from 100 to 600 liters (electric models capacity 50 and 100 liters), the vats can be powered by electricity, gas, or steam and configured as:
• Manual or automatic
• Fixed or tiltable (except for gas-powered models)

Advanced Technology with built-in safety:
Each machine comes equipped with an electrical control panel to seamlessly manage and monitor the entire production cycle, ensuring precision and ease of use.

Optional Features for Enhanced Performance:
For capacities over 200 liters, additional features include:
• Cutting units for streamlined processing
• Stainless steel platforms with anti-slip steps for convenient operation

Why Choose Our Multipurpose Pasteurizing Vats?
These vats combine advanced technology, customization, and reliability to enhance the efficiency of your production line, delivering consistently high-quality results

Web site
https://www.coiminox.com/?ln=en