Camurri Industries

Camurri's patented equipment is unique in its kind and valued for the quality of its
materials, ease of use, and versatility. It represents the professional solution for the
hospitality industry, healthcare, large-scale catering, and brewing.
The objectives mission of Camurri Industries, since its foundation, have always been
aimed at improving products, which must be more practical, innovative and ecofriendly
every day. Camurri Industries promotes: maximum reliability and practicality in
the use of its products. Maximum assistance to customers, with the aim of satisfying
their explicit and implicit needs.

Year of establishment:

1973

Number of employees:

FROM 3 TO 9 EMPLOYEES

Annual turnover:

between 0.5 and 2.5 million Euro

Reference year of turnover:

2024

Activities:

Manufacture of machinery for food, beverage and tobacco processing


La CIOCCOLATIERA BAGNOMARIA FONTANA CAMURRI nasce per sciogliere finissimi pezzi di cioccolato fondente e per servire deliziose cioccolate calde. Grazie al Sistema Bagnomaria Camurri si può cuocere la propria cioccolata calda in tutta facilità o sciogliere all’occorrenza direttamente i pezzi di cioccolato fondente. L’unità dotata di temperatura controllata e di un pratico miscelatore interno permette di mantenere in modo omogeneo esaltando tutte le proprietà organolettiche e l’aroma del cioccolato. Crea sfiziose cioccolate calde, fondute di cioccolata, coperture e variegature o accattivanti shottini di cioccolato fondente da abbinare a degustazioni di caffè, rum, whiskey per esaltarne tutte le note aromatiche. #chocolate #chocolatelover #chocolatemaker #resort #deluxe #icecream


La MACCHINA DA CAFFÈ L’AMERICANA è un’unità professionale elettronica ideale per la produzione di caffè filtro in diversi formati: caffè tipo espresso, caffè moka Camurri, caffè americano, caffè americano espresso e permette in contemporanea la produzione di acqua calda a ciclo continuo. Dotata di visore Touch Screen permette la programmazione, servizio e pulizia in modo semplice e dinamico. Permette la regolazione delle quantità da servire e la gestione interna protetta da parte dell’operatore. La MACCHINA DA CAFFÈ L’AMERICANA permette di conservare ed erogare le bevande a temperatura costante per tutto il servizio di prima colazione e ristoro. Ideale per coffee bar, strutture alberghiere, villaggi turistici, spa, golf club, self-service, mense, centri congressi, ospedali, collettività in genere e compagnie navali.


La CIOCCOLATIERA CC.BABY CAMURRI nasce per sciogliere finissimi pezzi di cioccolato fondente. Grazie alla temperatura controllata della nostra CIOCCOLATIERA DOUBLE JACKET CAMURRI e al pratico agitatore interno, il cioccolato si scioglie in modo omogeneo esaltando tutte le proprietà organolettiche e l’aroma del cioccolato. Crea sfiziose fondute di cioccolata, coperture e variegature o accattivanti shottini di cioccolato fondente da abbinare a degustazioni di caffè, rum, whiskey, champagne o birra per esaltarne tutte le note aromatiche. Scopri la nostra CC.BABY per le tue personalizzazioni in pasticceria, gelateria, ristorazione e brasserie.


Looking for the best way to serve cold chocolate with a touch of luxury? Meet the Frozen Camurri, a gold-plated 24 kt dispenser with a 5-liter capacity, perfect for delivering smooth, creamy cold beverages. Thanks to its advanced mixing system and wide pot for easy cleaning, it ensures top-tier quality and performance, ideal for cafés, restaurants, pastry shops, and luxury hotels!


Discover elegance and innovation with the Camurri Industries Water Kettle: majolica customisation for a touch of luxury. Not only does it dispense hot water, but with the versatility to prepare infusions, perfect for hotels and spas. The majolica offers superior thermal insulation, keeping the water hot for longer. Ideal for offering your guests a customised drinking experience. We are proud to present this high quality product, a testament to Camurri Industries' commitment to excellence. Join us in innovation and sophistication! #CamurriIndustries #KettleMaiolica #Innovation #Hospitality

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Camurri catalogo

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The professional chocolate fountain Camurri Bain-Marie Chocolate Maker is designed for the preparation of delicious hot chocolates in a cup, thanks to the combination of automated cooking and distribution.

The fountain module creates an exclusive scenic effect that captivates both taste and sight. The uniqueness of the chocolate fountain lies in the three-level chocolate waterfall, protected by a transparent display cabinet for spectacular visual impact. In addition, the fountain module is independent from the dispensing boiler, providing two distinct chocolate products with one machine, offering maximum versatility and high performance.

This Camurri professional fountain maker has a sturdy and elegant design: constructed of 18/10 stainless steel and available in fine finishes, including 24kt gold-plated versions, it offers a combination of durability and style.



The Bain-Marie Container is the ideal solution for preparing, heating, and serving hot beverages, reaching temperatures of up to 90°C. This professional appliance is designed to ensure gentle and uniform heating, preserving the organoleptic properties of the drinks.

With its elegant and practical design, the bain-marie container integrates seamlessly into any working environment, from restaurants to cafés. It is particularly suitable for heating milk, hot water for tea and infusions, and other liquid solutions, improving overall service efficiency. Thanks to thermostatic control, beverages are kept homogeneous and at a constant temperature, ensuring a consistently satisfying serving experience.

BM.D. units are double bain-marie systems, consisting of two INDEPENDENT modules that can operate simultaneously or at different times. They allow for heating and holding milk, coffee, hot water, powdered mixes, and beverages in general.

BM.T. units are triple bain-marie systems, consisting of three INDEPENDENT modules that can operate simultaneously or at different times. They allow for heating and holding milk, coffee, hot water, powdered mixes, and beverages in general.



TERMORAPID CAMURRI line is a patented array specifically designed for the coffee filter, tea, and herbal tea production and service. This professional unit is totally made of steel, designed to offer incredible performance in every professional business environment. TERMORAPID CAMURRI is an exclusive MADE IN ITALY line created for the perfect coffee filter, barley coffee, tea and herbal tea brewing.

With its elegant and distinguished design, TERMORAPID CAMURRI can harmoniously adapt to any setting, from a refined buffet to a dynamic back office. This array is entirely realized with stainless steel, and ensures strength and reliability to its excellent and durable performance. Our slow, uniformed and patented extraction system enhances each coffee bean and every tea leaf to donate a unique, intense and captivating sensory experience.



The CAMURRI FROZEN CONTAINER is a professional unit that allows cold beverages and creams to be kept refrigerated.

From cold chocolate and natural yogurt to fresh milk and bases for crepes and waffles, the Camurri Frozen Container keeps every beverage at the ideal temperature, ensuring consistent, and flawless quality. With thermostatic regulation and a practical internal mixer, the temperature is always under control and every drink is ready to be served at its best!

Discover the perfect way to refresh your serving with the Camurri refrigerated beverage dispenser. Freshness and quality with no compromise!

Perfect Cold Brew with the Camurri Frozen Container

Thanks to the versatility of the Camurri Frozen Container, you can also prepare an excellent Cold Brew. By adding a practical stainless steel filter, the machine becomes an ideal ally for the preparation of this cold coffee with delicate and aromatic notes. The refrigerating dispenser with its controlled refrigerated temperature system ensures that the brewing takes place in perfect conditions, keeping the cold coffee always fresh and uniform, without alterations in taste.



Camurri thermal food service trolleys are essential tools for the efficient distribution of hot beverages in corridors or dining areas. Designed with a strong focus on functionality, these breakfast trolleys are equipped with hinged doors and, upon request, can be fitted with insulated air-gap containers that ensure temperature retention with a minimal variation of just 4–5°C per hour. The containers are secured באמצעות a practical bayonet fixing system, ensuring optimal stability.

Practicality and Functionality

These trolleys are highly practical and functional, featuring two service compartments designed to hold up to 6 baskets on telescopic runners. The four rubber-coated stainless steel wheels, one of which includes a brake, ensure easy maneuverability, making these thermal trolleys ideal for environments such as hospitals, catering facilities, hotels, self-service areas, and canteens.

Custom sizes and configurations are available upon request, allowing the trolley to perfectly match specific operational needs. Camurri breakfast trolleys for hotels represent one of the best professional catering solutions, ensuring flawless service in any setting. Their versatility also makes them an excellent choice for those seeking catering equipment that combines efficiency, quality, and practicality.