Tenute Cirillo

Born from the passion of our family for the land and the desire to highlight the unique characteristics of our territory, Tenute Cirillo is a story of commitment, quality, and respect for nature.

With over 30 hectares of land, each crop stands as a testament to our dedication to the land and the quality of the products we bring to your table.

Producing wines, legumes, and organic oil while respecting nature and valuing local varieties is our goal.

We cultivate with care and passion, striving not only to ensure high standards of quality but also to create sustainable production that preserves our lands for future generations.

Year of establishment:

2013

Number of employees:

UP TO 2 EMPLOYEES

Annual turnover:

Under 250.000 Euro

Reference year of turnover:

2025

Export turnover:

0

Activities:

Growing of cereals, other than rice, leguminous crops and oil seeds

Growing of grapes

Growing of other tree and bush fruits and nuts

Growing of oleaginous fruits

Manufacture of wine from grape


Tenute Cirillo was born in the heart of the Alta Murgia, recognized as a UNESCO World Heritage site since 2024. Minervino Murge, known as the “Balcony of Puglia”, overlooks the hinterland of the Lucanian Apennines and the Adriatic coast, becoming a true crossroad between two worlds: here, the structure and intensity of the interior blend with the freshness and elegance of the sea. A territory that has always combined nature, history and rural culture. These characteristics, together with the karstic soil and the semi-arid climate, give our wines a unique personality, capable of recounting the richness and nuances of the terroir from which they originate.

Company & Products presentation

Company:

SOCIETA' AGRICOLA CIRILLO S.R.L.

Address:

CONTRADA PARCO SNC

City:

MINERVINO MURGE (BT)

Zip Code:

76013

Social media:

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Falanghina IGT Puglia. 13% ABV.
With a straw-yellow color, it offers aromas of white flowers and citrus hints. On the palate, it features a distinct acidity and body.

Suggested pairings: seafood dishes and aged cheeses



Rosé IGT Puglia. 13% ABV.
A pale ruby-pink color. On the nose, hints of fresh fruit; in the mouth, a pleasant freshness.

Suggested pairings: aperitifis, appetizers and seafood dishes



Primitivo IGT Puglia. 13,5% ABV.
A soft, structured, and balanced wine with an intense ruby-red color featuring violet hues and hints of red fruit.

Suggested pairings: roasted meats and first courses (pasta/risotto dishes)



Nero di Troia IGT Puglia. 13,5% ABV.
Featuring elegant violet reflections, it stands out for its refined hints of red fruit, licorice, and chocolate.

Suggested pairings: meats and main courses



Chickpeas, lentils, and almonds grown in the Alta Murgia region, available in 500-gram packages. Other sizes available upon request.