CIBUS 2024

CIBUS 2024 (7 - 10 May 2024)

CIBUS 2024, scheduled for May 7–10, 2024, in Parma, Italy, is one of the largest international food exhibitions, dedicated to showcasing the excellence of Italian agri-food products. Held biennially, CIBUS attracts professionals from across the global food industry, including manufacturers, distributors, importers, retailers, and industry experts.

The event is a key platform for promoting Italian cuisine and food culture, with exhibitors presenting a wide array of products, from traditional Italian specialties like pasta, cheese, cured meats, and olive oil, to innovative food technologies and packaging solutions. CIBUS also focuses on the latest trends in nutrition, sustainability, organic foods, and new food processing techniques.

CIBUS 2024 will feature live cooking demonstrations, product tastings, and seminars on food safety, export opportunities, and market trends, providing a comprehensive insight into the future of the food industry. It is a critical event for networking, discovering new products, and expanding business connections within the global food market.

Participating delegation from Malaysia includes:

1. First Food Distribution (M) Sdn Bhd

2. THE FOOD PURVEYOR SDN BHD