Coronavirus: no evidence that food is a source or transmission route

Press release EFSA on Covid-19

EFSA is closely monitoring the situation regarding the outbreak of coronavirus disease (COVID-19) that is affecting a large number of countries across the globe. There is currently no evidence that food is a likely source or route of transmission of the virus.

9 March 2020

U.S. Department of Agriculture

COVID-19 : Frequently Asked Questions

See more specifically the "Food Safety" section