- About us
- Company details
Fooditalia Group, at the forefront of functional foods, extends a warm welcome to global importers. Established in 2005, we're a research and development pioneer in the functional food sector.
Inspired by the early studies on the benefits of low-carb diets, such as Dr. Atkins' groundbreaking research in the early 2000s, we embarked on a mission to craft innovative low-carb products in Italy.
Our founder, Dr. Osvaldo Legnini, a renowned food technologist with expertise in flour formulations, laid the foundation for the company by reimagining traditional bakery and pasta formulations through a low-carb lens.
Today, we proudly introduce five unique brands:
-FeelingOk;
-AzzurraLife;
-Sportyfood,
-KetoFoodTherapy;
-Dietamedicale;
These brands cater to a diverse range of consumer needs, including medical and non-medical weight loss, sports nutrition, general well-being, and the treatment of various health conditions. Our commitment to ketogenic, low-carb, and low glycemic index approaches sets us apart.
Our innovative hub spans three state-of-the-art facilities across 9,000 square meters. Our extensive product range includes bread, pasta, snacks, and more. Each product is meticulously designed for easy market access and maximum consumer convenience, with individual portions enabling straightforward daily consumption calculations.
In 2022, our group achieved a turnover exceeding €10 million, with double-digit growth.
We anticipate doubling this figure over the next decade. Our proprietary brands have already gained a strong foothold across Europe, particularly in the sports and medical dietary sectors. We collaborate closely with hundreds of physicians, upholding scientific rigor in product development. Our Keto Education Academy offers advanced training courses for doctors and nutrition biologists.
We extend our collaborations to specialized medical centers and hospital departments across Italy and Europe. Our production capacity stands at approximately 4 tons of food per day, with constant growth and significant annual investments in equipment, machinery, automation, and digitization.
Our core values prioritize the well-being of employees and consumers. We focus on enhancing human labor value by automating low-value daily operations, maintaining an enviable financial position with minimal bank debt, and internalizing supply chain management.
We're dedicated to sustainability, actively reducing our carbon footprint. Investments in post-sales services ensure comprehensive customer support and care, further enhancing psychophysical well-being.
As we embrace new opportunities, our commitment to scientific excellence, innovation, and ethical business practices remains unwavering. We invite global importers to join us in this journey, promising a dedicated team, unwavering integrity, and a vision for continued growth.
Together, we'll shape the future of functional food and make a meaningful difference worldwide.
Year of establishment:
2018
Number of employees:
FROM 10 TO 19 EMPLOYEES
Annual turnover:
between 5 and 15 million Euro
Reference year of turnover:
2020
Export turnover:
From 2.5 to 5 million Euro
Activities:
FOOD INDUSTRIES
PRODUCTION OF BAKED AND FLOUR PRODUCTS
Production of bread; fresh pastry products
Production of fresh bread products
Production of fresh pastries
PRODUCTION OF OTHER FOOD PRODUCTS
Production of baby food and dietary food products
Logistical services relating to goods distribution
- Videos
- Catalogue
We offer a diverse selection of delicious reduced-carb foods that not only align with different dietary preferences but also follow the delightful Mediterranean taste. Our products are crafted to cater to various diets, including those focused on carb reduction, ketogenic approaches, blood sugar management, inflammation reduction, and protein-rich nutrition. They not only support your health but also tantalize your taste buds. Studies have shown that high-sugar and refined flour diets can lead to increased insulin production, hindering fat breakdown and promoting fat storage. This can trigger systemic inflammation through the release of inflammatory compounds from abdominal fat. Conversely, a low-carb diet can boost the production of a hormone called glucamone. This hormone aids in reducing body fat by increasing fat breakdown, reducing fat storage, and mitigating inflammation in the body, all while offering the delightful flavors of the Mediterranean
We offer a diverse selection of delicious reduced-carb foods that not only align with different dietary preferences but also follow the delightful Mediterranean taste. Our products are crafted to cater to various diets, including those focused on carb reduction, ketogenic approaches, blood sugar management, inflammation reduction, and protein-rich nutrition. They not only support your health but also tantalize your taste buds. Studies have shown that high-sugar and refined flour diets can lead t
- Contact Information
- Business Proposals
Company:
LOGISTICA FOOD SRL
Telephone:
+39 085-98766552
Web site:
Address:
VIALE STEFANO TINOZZI 17
City:
MANOPPELLO (PE)
Zip Code:
65024
E-commerce:
Social media:
Tag:
| Date of release | Abstract | Sectors |
|---|---|---|
| 16/10/2023 | Offer: At Food Italia Group, we've crafted a diverse product range to cater to a global market. Whether you're looking for low-carb options, ketogenic deligh... |
Food Industry Pasta BREAD DRY BAKERY PRODUCTS (CRISP-BREAD, BREAD-STICKS, CRACKERS) SOFT BAKERY PRODUCTS FOR DAILY CONSUMPTION (PIZZAS AND PIZZA DOUGH, SWEET ROLLS, PRE-PACJKAGED SNACKS, ETC.) SOFT BAKERY PRODUCTS FOR SPECIAL OCCASIONS (PANETTONE, PANDORO, COLOMBA) CONFECTIONARY AND BISCUITS CHOCOLATE FOODSTUFFS FOR SPECIAL NUTRITIONAL USES (DIETARY FOOD, BABY FOOD) |
- Map
Feeling Ok
We offer a diverse selection of delicious reduced-carb foods that not only align with
different dietary preferences but also follow the delightful Mediterranean taste. Our
products are crafted to cater to various diets, including those focused on carb
reduction, ketogenic approaches, blood sugar management, inflammation reduction,
and protein-rich nutrition. They not only support your health but also tantalize your
taste buds.
Studies have shown that high-sugar and refined flour diets can lead to increased
insulin production, hindering fat breakdown and promoting fat storage. This can
trigger systemic inflammation through the release of inflammatory compounds from
abdominal fat.
Conversely, a low-carb diet can boost the production of a hormone called
glucamone. This hormone aids in reducing body fat by increasing fat breakdown,
reducing fat storage, and mitigating inflammation in the body, all while offering the
delightful flavors of the Mediterranean
Documents
AzzurraLife
Azzurra Life is a line of low-carb and high-fiber foods that resemble common foods in taste and shape. By using these products, the diet takes on the characteristics of the Mediterranean diet but in a Low Carb version, without altering modern entrenched habits. Substituting traditional high-GI foods with Azzurra Life products can promote the improvement of parameters related to metabolic disorders, while simultaneously supporting a physiological and lasting weight loss.
Web site
https://azzurralife.it/