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Tenuta Arabona is a family run organic winery founded by Maria Antonietta and Domenico in 2006. We are located in Manoppello, in the Province of Pescara, in Abruzzo.
Our vineyards cover an area of 20 hectares, where we cultivate Abruzzo’s typical vines, such as Montepulciano, Trebbiano, Pecorino and Passerina.
The winery was founded in 2006, but its origins date back a long time ago.
Domenico's parents, passionate winemakers, already created a farm during the '60s.
Since the 80's Domenico started to dedicate himself to the company, increasing it by size and starting a slow and deep restructuring. In 1988 the whole vineyard has been converted towards eco friendly cultivation and in 1991 the organic farming methods have been adopted, in fact Tenuta Arabona was one of the first companies in Abruzzo to be certified as organic.
During the last decade our company continued growing and improving the product range, by now we are also exporting our wines through Europe and Canada.
Year of establishment:
2004
Number of employees:
UP TO 2 EMPLOYEES
Annual turnover:
between 250.000 and 500.000 Euro
Reference year of turnover:
2022
Export turnover:
Less than 75.000 Euro
Activities:
Growing of non-perennial crops
Growing of cereals, other than rice, leguminous crops and oil seeds
Growing of grapes
Growing of oleaginous fruits
Manufacture of wine from grape
Manufacture of wine of fresh grapes, other than sparkling wine and other special wines
Manufacture of sparkling wine and other special wines
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Tenuta Arabona - Catalogue
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Company:
TENUTA ARABONA DI DE ACETIS MARIA ANTONIETTA
Web site:
Address:
VIA DEI VIGNETI 4
City:
C.DA SANTA MARIA ARABONA MANOPPELLO (PE)
Zip Code:
65024
E-commerce:
Social media:
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Terra Cruda Montepulciano d'Abruzzo DOC Bio
Terra Cruda Montepulciano d'Abruzzo DOC Bio is the most representative wine of our company. It is obtained from a selection of the best grapes of Montepulciano in purity.
The ageing process of this wine lasts about 8 years, starting from 3 years in steel vat, continuing 2 years in wood barrels of third and fourth passage, and then in bottle.
Terra Cruda Montepulciano has been rewarded and reviewed several times by important magazines, the most recent award is a Gold Medal from International Organic wine award.
Documents
Manus Plere
Manus Plere is our classic line, which includes Montepulciano d'Abruzzo DOC, Trebbiano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC, Pecorino IGT Colline Pescaresi e Passerina IGT Colline Pescaresi.
The Manus Plere line is produced using only grapes from our vineyards, in purity, grown with organic farming methods, at the foot of the Majella massif and its natural park.
We focus on wines vinified according to traditional methods of Abruzzo and easy to drink.
The white and rosé wines are young and fresh with short ageing in steel vat and the red wine ages for a long time in steel vat and then in bottle.
Documents
Mia Natura Pecorino IGT Colline Pescaresi
The wines of Mia Natura line have been inspired from the strict harmony between man and nature.
The vinification starts with a cryomaceration at 0° followed by a fermentation at controlled temperature on pied the cuve on autochthonous yeast.
All the wines of this line are bottled without clarification, only with a slight filtration, so to preserve the integrity of their taste.
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Sparkling wines
The sparkling wines are fully developed in our winery in 600 lt autoclaves with Charmat method, starting from partially fermented must, with no added sugar and without the use of selected yeasts.
Our range of sparkling wines includes: Pecorino Sparkling wine, Passerina Sparkling wine and Rosé sparkling wine.
Documents