October 3, 2024Consumer snacking has evolved significantly in the last few years, driven by a greater focus on nutrient density and one’s emotional connection to food. This shift has accelerated the demand for healthier snacks that can offer both pleasure and functionality.Source:  FOOD INSTITUTE FOCUSFull Article:  https://foodinstitute.com/focus/wellness-emotions-fuel-snacking-trends/ (ICE NEW YORK)

Fonte notizia: FOOD INSTITUTE FOCUS