September 17, 2025Regional cultures are molding cheese trendsThe global cheese market is on track to hit $178.5 billion in the next 10 years, according to Future Market Insights. Rapid expansion of pizza chains and quick service restaurants in the Middle East and Asia is boosting mozzarella and processed cheese consumption, while Europe and North America, with high per-capita cheese intake, are seeing demand shift towards specialty and premium varieties, and private-label products. Latin America presents a diverse picture, with Brazil, Mexico and Argentina each exhibiting consumption patterns influenced by local traditions and economic factors. Plant-based cheese, while still small compared to traditional dairy cheese, is emerging as a dynamic sub-segment with double-digit growth.Source:  FOOD NAVIGATORFull Article: https://www.foodnavigator.com/Article/2025/09/16/global-cheese-market-to-reach-1785-billion-by-2035/  (ICE NEW YORK)

Fonte notizia: FOOD NAVIGATOR